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6 datasets found
Not Planned  food 
  • Open Data

    The 2008-2022 Total Diet Study Food Consumption Tables (2015 CCHS-Nutrition)

    The 2008-2022 Total Diet Study Food Consumption Tables show the daily consumption of each Total Diet Study (TDS) food composite for various age-sex groups. The source for these consumption data is the 2015 Canadian Community Health Survey-Nutrition Component (2015 CCHS-Nutrition). When paired...
    Organization:
    Health Canada
    Resource Formats:
    • XLSX
    • TXT
    • CSV
    • HTML
  • Open Data

    Atlantic Quarterly Autumn 2017 - Select Nova Scotia

    The data set represents the results of commissioned questions in the public opinion survey conducted in November 2017 via Atlantic Quarterly, Corporate Research Associate’s omnibus survey. These commissioned questions relate to public opinion, attitude and behaviour regarding the province's buy...
    Organization:
    Government of Nova Scotia
    Issued by:
    Government of Nova Scotia
    Resource Formats:
    • HTML
    • CSV
    • other
    • RDF
    • RSS
    • XML
  • Open Information

    Assessment in Support of Risk Management for Arsenic in Rice-Based Foods Inte...

    Arsenic is naturally occurring in the environment, and very low levels are present in various foods. Elevated arsenic exposure from drinking water has been associated with a variety of serious adverse health effects, with potential effects noted in vulnerable populations such as infants and...
    Organization:
    Health Canada
    Resource Formats:
    • PDF
    • HTML
  • Open Information

    Assessment in Support of Changes to the Maximum Level for Arsenic in Fruit Ju...

    Arsenic is naturally occurring in the environment, and very low levels are present in various foods. Elevated arsenic exposure from drinking water has been associated with a variety of serious adverse health effects, with potential effects noted in vulnerable populations such as infants and...
    Organization:
    Health Canada
    Resource Formats:
    • PDF
    • HTML
  • Proactive Publication

    Standing Committee on Industry, Science and Technology

    Briefing package for the President of the Canadian Food Inspection Agency as witness before the Standing Committee on Industry, Science and Technology on April 29, 2020 on the topic of the Canadian Response to the COVID-19 Pandemic
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • DOCX
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