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Health Canada’s commitments for an accessible and barrier-free Canada.

The 2008-2022 Total Diet Study Food Consumption Tables show the daily consumption of each Total Diet Study (TDS) food composite for various age-sex groups. The source for these consumption data is the 2015 Canadian Community Health Survey-Nutrition Component (2015 CCHS-Nutrition). When paired...

Arsenic is naturally occurring in the environment, and very low levels are present in various foods. Elevated arsenic exposure from drinking water has been associated with a variety of serious adverse health effects, with potential effects noted in vulnerable populations such as infants and...

Arsenic is naturally occurring in the environment, and very low levels are present in various foods. Elevated arsenic exposure from drinking water has been associated with a variety of serious adverse health effects, with potential effects noted in vulnerable populations such as infants and...

2015 Canadian Community Health Survey (CCHS) data has been used to calculate usual intakes for sodium and potassium (mean and percentiles) for age, sex and life stage groupings and other variables.

This report, which is tabled under section 20 of the Service Fees Act and section 4.2.8 of the Directive on Charging and Special Financial Authorities, contains information about the fees that Health Canada had the authority to charge in the 2020-21 fiscal year.

CANLINE is the Food Directorate's (Health Canada) searchable database for chemical, nutritional, and microbiological laboratory surveillance data. This includes data from Canada's Total Diet Study and other targeted surveillance data on contaminants in food. CANLINE data can be searched by...

Overview of the Health Portfolio, issues/priorities for the first 100 days and a pocket book with Health Portfolio highlights.

A report on departmental regulatory transparency initiatives for 2017-18