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The 2008-2022 Total Diet Study Food Consumption Tables show the daily consumption of each Total Diet Study (TDS) food composite for various age-sex groups. The source for these consumption data is the 2015 Canadian Community Health Survey-Nutrition Component (2015 CCHS-Nutrition). When paired...

The dataset contains the results of a study examining the use of different flow-rate hood fans in reducing air pollution exposure during and after cooking. Tests were carried out in the Canadian Centre for Housing Technology's twin research houses, in Ottawa, Ontario. The same cooking protocol...

A surveillance tool that classifies foods found in the Canadian Nutrient File into categories and tiers based on their alignment with the 2019 Canada's Food Guide.

The file comprises COVID-19 case counts, population, demographic and air pollution data by health region. The data were employed in a national ecological study of the association between air pollution and incidence of COVID-19. Data were obtained from the COVID-19 Canada Open Data portal, the...

A residential indoor air quality study was conducted by Health Canada in 2010. A range of air parameters typically found in and around residences was measured for seven consecutive 24-hour periods in 50 homes during the winter and summer seasons, with 26 homes participating in both seasons. Among...