Search Records

109 datasets found
  • Open Data

    Standardized Precipitation Evapotranspiration Index (SPEI)

    The Standardized Precipitation Evapotranspiration Index (SPEI) is computed similarly to the SPI. The main difference is that SPI assesses precipitation variance, while SPEI also considers demand from evapotranspiration which is subtracted from any precipitation accumulation prior to assessment....
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • HTML
    • GeoTIF
    • ESRI REST
    • WMS
  • Open Data

    Dry Spell

    Dry spell periods are defined as the number of days (April 1 – October 31) where daily precipitation is less than 0.5 mm. This is not an accumulation of precipitation, simply a count of days. Dry spell products are only generated during the Growing Season, April 1 through October 31.
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • WMS
    • HTML
    • ESRI REST
    • GeoTIF
  • Open Data

    Minimum Temperature (°C)

    Minimum Temperature represents the lowest recorded temperature value (°C) at each location for a given time period. Time periods include the previous 24 hours and the previous 7 days from the available date where a climate day starts at 0600UTC.
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • WMS
    • HTML
    • GeoTIF
    • ESRI REST
  • Open Data

    Maximum Temperature (°C)

    Maximum Temperature represents the highest recorded temperature value (°C) at each location for a given time period. Time periods include the previous 24 hours and the previous 7 days from the available date where a climate day starts at 0600UTC.
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • WMS
    • HTML
    • GeoTIF
    • ESRI REST
  • Open Data

    Precipitation Percentile

    Precipitation Percentiles represents the accumulated precipitation (mm) for the time period compared to historical information for the same time period. This comparison ranks the current precipitation amount and assigns it a percentile value based on a historic record. Products are produced for...
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • WMS
    • HTML
    • ESRI REST
    • GeoTIF
  • Open Data

    Heat Wave

    Heat Wave represents the consecutive number of days (April 1 – October 31) where the maximum daily temperature is greater than 25 or 30 degrees respectively. Heat wave products are only generated during the Growing Season, April 1 through October 31.
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • WMS
    • HTML
    • GeoTIF
    • ESRI REST
  • Open Data

    Temperature change in Canada

    The Canadian Environmental Sustainability Indicators (CESI) program provides data and information to track Canada's performance on key environmental sustainability issues. The Temperature change in Canada indicator shows the yearly and seasonal surface air temperature departures for the years...
    Organization:
    Environment and Climate Change Canada
    Resource Formats:
    • HTML
    • CSV
  • Open Data

    Monthly eelgrass data at selected sites in Nova Scotia

    This dataset includes metrics of seagrass productivity and resilience collected from field sites along the Atlantic coast of Nova Scotia, Canada. Field sites were located across a gradient of temperature and light conditions. Sampling was conducted monthly from May 2018 to July 2019. Seagrass...
    Organization:
    Fisheries and Oceans Canada
    Resource Formats:
    • CSV
    • FGDB/GDB
    • ESRI REST
  • Open Data

    30-year Average Number of Days with Minimum Daily Temperature below -30 °C

    30-year Average Number of Days with Minimum Daily Temperature below -30 °C is defined as the count of climate days during the month where the minimum daily temperature was below -30 °C. These values are calculated across Canada in 10x10 km cells.
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • PDF
    • HTML
    • GeoTIF
  • Open Data

    Water Temperature and Level Monitoring in Newfoundland and Labrador Rivers

    Water temperature and water level are significant environmental factors affecting ecology of anadromous fish. Large-scale freshwater monitoring networks remain sparse, yet environmental protocols rely heavily on water temperature and water levels to assist decision making on river closures. Our...
    Organization:
    Fisheries and Oceans Canada
    Resource Formats:
    • CSV
    • ESRI REST
    • SHP
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