Search Records

41 datasets found
  • Open Data

    Canadian Total Diet Study - Trace Elements 1993-2018

    The determination of the trace element concentrations in food is important for consumer safety. Trace elements are metals that are present in low concentrations in air, water and soil. Thirty-four trace elements are commonly measured in TDS food sample composites. Although mercury and fluoride...
    Organization:
    Health Canada
    Resource Formats:
    • TXT
    • CSV
  • Open Data

    Canadian Total Diet Study - DEHA, DEHP and other Phthalates 2011, 2013, 2014 ...

    DEHA Di-(2-ethylhexyl) adipate (DEHA) is widely used as a plasticizer in food contact materials, such as PVC food wrapping or cling films used to rewrap meat poultry, fish, cheese, and other foods. DEHA can also be found in PVC gaskets of lids for glass jars. Like other plasticizers, DEHA is not...
    Organization:
    Health Canada
    Resource Formats:
    • CSV
    • TXT
  • Open Data

    Toxicity of benzotriazoles in aquatic organisms

    Acute and chronic toxicity and modes of action of benzotriazoles (BZTs) and benzotriazoles UV-stabilizers (BZT-UVs) were evaluated in freshwater invertebrates, algae, and fish. Gene transcription, life history (viability, growth, reproduction), and protein activities were measured after short and...
    Organization:
    Environment and Climate Change Canada
    Resource Formats:
  • Open Data

    Canadian Total Diet Study - Bisphenol A (BPA) 2008-2012, 2016

    Bisphenol A (BPA) is a chemical used in the production of polycarbonate (PC) and epoxy resins. PC is used in food storage containers such as water bottles, and epoxy resins are used in the internal coating for food and beverage cans to protect the food from direct contact with metal. Under...
    Organization:
    Health Canada
    Resource Formats:
    • CSV
    • TXT
  • Open Data

    Canadian Total Diet Study - Ochratoxin A (OTA) 2008-2009

    Ochratoxin A (OTA) is a natural toxin produced by fungal species in the genera Aspergillus and Penicillium. This naturally occurring toxin can be found in a broad group of agricultural products such as cereal grains, coffee, and fruits. Higher levels of OTA can result from the improper storage of...
    Organization:
    Health Canada
    Resource Formats:
    • CSV
    • TXT
  • Open Data

    Canadian Total Diet Study - Mercury (Hg) 1998, 2000

    Mercury is a naturally occurring element that is also present in the environment as a result of human activities. Water bodies can be contaminated with mercury from industrial sources, such as pulp and paper mills, and from the soil when large reservoirs are created by hydro-electric dams....
    Organization:
    Health Canada
    Resource Formats:
    • CSV
    • TXT
  • Open Data

    Canadian Total Diet Study - Volatile Organic Chemicals (VOC) 2015

    Learn about the Canadian Total Diet Study (https://www.canada.ca/en/health-canada/services/food-nutrition/food-nutrition-surveillance/canadian-total-diet-study.html) Search through Health Canada's food contaminant data on CANLINE...
    Organization:
    Health Canada
    Resource Formats:
    • CSV
    • TXT
  • Open Data

    Novel brominated flame retardants and dechloranes in three fish species from ...

    Restrictions in the utilization of polybrominated diphenyl ether (PBDE) mixtures have led to the increased usage of alternative flame retardant additives in a wide range of commercial applications. The present study examined the occurrence of established and emerging flame retardants (EFRs) in...
    Organization:
    Environment and Climate Change Canada
    Resource Formats:
    • CSV
    • HTML
  • Open Data

    Persistent organic pollutants (POPs) in ringed seals (Phoca hispida) across t...

    Ringed seals (Phoca hispida) have been used as bioindicator species of environmental contamination in Canada since the 1970s. In the present study, seals were harvested during subsistence hunts in four regions of the Canadian Arctic: Beaufort Sea, Arctic Archipelago, Hudson Bay, and coastal...
    Organization:
    Environment and Climate Change Canada
    Resource Formats:
    • CSV
    • HTML
  • Open Data

    Sensitivity of freshwater mussel species to various pesticides detected in On...

    Freshwater mussels contribute important ecological functions to aquatic systems. The water filtered by mussel assemblages can improve water quality, and the mixing of sediments by burrowing mussels can improve oxygen content and release nutrients. However, nearly 70 percent of North American...
    Organization:
    Environment and Climate Change Canada
    Resource Formats:
    • CSV
    • HTML
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