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  • Open Data

    Meat Species Substitution Summary Data

    ​The Canadian Food Inspection Agency (CFIA) conducts surveillance of raw, ready-to-eat (RTE) and heat-treated non-RTE meat products, to verify the accurate representation of the species declared on the product label and whether species substitution has occurred. Samples were tested using an...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
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