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6 datasets found
  • Open Data

    Risk Management Plan reviews for new drug decisions completed within service ...

    Risk Management Plan reviews protect Canadians from preventable hazards, and contribute to effective engagement with partners and stakeholders - in view of the department's reliance on shared responsibilities. This indicator measures post-market effectiveness in providing Canadians with access to...
    Organization:
    Health Canada
    Resource Formats:
    • CSV
    • HTML
  • Open Information

    Health Canada's Proposal to Add Cyanide in Apricot Kernels to the List of Con...

    Food contaminants and other adulterating substances are chemicals that may be present in foods at levels that could impact the overall safety and/or quality of foods. These substances can either be inadvertently or naturally present in foods or in some cases intentionally added for fraudulent...
    Organization:
    Health Canada
    Resource Formats:
    • HTML
  • Open Information

    Health Canada’s Proposal to Add a Maximum Level for Inorganic Arsenic in Rice...

    Food contaminants and other adulterating substances are chemicals that may be present in foods at levels that could impact the overall safety and/or quality of foods. These substances can either be inadvertently present in foods or, in some cases, intentionally added for fraudulent purposes....
    Organization:
    Health Canada
    Resource Formats:
    • HTML
  • Open Information

    Health Canada’s Proposal to Add Maximum Levels for Inorganic Arsenic in Polis...

    Food contaminants and other adulterating substances are chemicals that may be present in foods at levels that could impact the overall safety and/or quality of foods. These substances can either be inadvertently present in foods or in some cases intentionally added for fraudulent purposes....
    Organization:
    Health Canada
    Resource Formats:
    • HTML
  • Open Information

    Good Manufacturing Practices (GMPs) for Cosmetic Products

    GMPs are manufacturing guidelines which are used to ensure product quality control and an effective approach to risk management. These guidelines set out standards for product manufacturing, testing, storage, handling and distribution, to ensure that each step of manufacturing is acceptable for...
    Organization:
    Health Canada
    Resource Formats:
    • HTML
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