Fourth Report on Human Biomonitoring of Environmental Chemicals in Canada

Fourth Report on Human Biomonitoring of Environmental Chemicals in Canada These data tables present national data on concentrations of environmental chemicals in Canadians. These data were collected as part of the Canadian Health Measures Survey (CHMS), an ongoing national direct health measures survey. Statistics Canada, in partnership with Health Canada and the Public Health Agency of Canada, launched the CHMS in 2007 to collect health and wellness data and biological specimens on a nationally representative sample of Canadians. Biological specimens were analyzed for indicators of health status, chronic and infectious diseases, nutritional status, and environmental chemicals. 2021-11-29 Health Canada open-ouvert@tbs-sct.gc.ca Health and Safetyfourth reporthuman biomonitoringenvironmental chemicalsnational health-measures surveyCHMSbiological specimens Fourth Report on Human Biomonitoring of Environmental Chemicals in CanadaHTML https://www.canada.ca/en/health-canada/services/environmental-workplace-health/reports-publications/environmental-contaminants/fourth-report-human-biomonitoring-environmental-chemicals-canada.html Fourth Report on Human Biomonitoring of Environmental Chemicals in CanadaHTML https://www.canada.ca/fr/sante-canada/services/sante-environnement-milieu-travail/rapports-publications/contaminants-environnementaux/quatrieme-rapport-biosurveillance-humaine-substances-chimiques-environnement-canada.html

These data tables present national data on concentrations of environmental chemicals in Canadians. These data were collected as part of the Canadian Health Measures Survey (CHMS), an ongoing national direct health measures survey. Statistics Canada, in partnership with Health Canada and the Public Health Agency of Canada, launched the CHMS in 2007 to collect health and wellness data and biological specimens on a nationally representative sample of Canadians. Biological specimens were analyzed for indicators of health status, chronic and infectious diseases, nutritional status, and environmental chemicals.

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