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35 records found
  • Federal

    CFIA National Microbiological Monitoring Program Data - 2014/2015

    ​​The National Microbiological Monitoring Program (NMMP) is a food surveillance program managed by the CFIA to verify industry compliance with microbial standards, facilitate access of Canadian food products to international markets, provide information on the effectiveness of food safety control...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    Amendments (2019) to the Health of Animal Regulations Part XII- Transportatio...

    The List of References is a compilation of the journal articles and book chapters that were considered as part of the background research for the amendments (2019) to the Health of Animal Regulations Part XII - Transportation of Animals. The table provides, for each entry, the author(s), year,...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    AIRS Registration Codes

    The AIRS registration code must be submitted in the commodity details section of the declaration as per the rules in the Canada Border Services Agency (CBSA) Electronic Commerce Client Requirements Document (ECCRD), the CFIA appendix, and AIRS.
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    Country Travel Advice and Advisories

    This dataset provides continually updated official Government of Canada advice and information to help ensure the safety and well-being of Canadians travelling and living abroad, with a focus on the Security, Entry/Exit Requirements, Health, Laws & Culture, Natural Disasters & Climate,...
    Organization:
    Global Affairs Canada
    Resource Formats:
    • JSON
  • Federal

    Food Microbiology - Targeted Surveys - 2012 - 2014 Bacterial Pathogens in Spr...

    A targeted survey on bacterial pathogens in bean sprouts and seed sprouts analyzed 3,221 samples for Salmonella, E. coli O157:H7, and generic E. coli. Some of these samples were also tested for non-O157 Verotoxigenic E. coli (VTEC). E. coli O157:H7 was not found in any samples. Six samples were...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    Food Microbiology - Targeted Surveys - 2012 - 2016 Bacterial Pathogens on Man...

    A targeted survey analyzed 4,710 samples of mangoes and papayas for bacterial pathogens such as Salmonella, Escherichia coli (E. coli) O157:H7, Shigella, and generic E. coli. All mango samples (100%) and over 99% of the papaya samples were satisfactory. E. coli O157:H7 and Shigella were not found...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    Food Microbiology - Targeted Surveys - 2014 - 2016 Parasites in Fresh Leafy V...

    A targeted survey of 2,233 samples of leafy vegetables for parasites found 98.8% to be satisfactory. Samples were analyzed for Cyclospora cayetanensis, Cryptosporidium spp., Toxoplasma gondii, and Giardia spp. Two samples contained parasite DNA of Cryptosporidium spp. and three samples contained...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    Food Microbiology - Targeted Surveys - 2014 - 2016 Viruses in Fresh Berries a...

    A targeted survey analyzed 1,991 samples of fresh berries and frozen fruits for viruses. 99.6% of the samples were found to be free of viruses. Samples were analyzed for hepatitis A (HAV), norovirus (NoV) (Genotype I and II (GI, GII)) and human rotavirus (HRV) RNA. HAV and NoV (GI) RNA were not...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Federal

    Food Microbiology - Targeted Surveys - 2014 - 2016 Bacterial Pathogens in Pre...

    A targeted survey on bacterial pathogens in pre-packaged, fresh-cut, ready-to-eat vegetables analyzed 2,675 samples for Listeria monocytogenes, Salmonella, Shigella, Escherichia coli (E. coli) O157:H7, and generic E. coli. Salmonella, Shigella, E. coli O157:H7, and generic E. coli were not found...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
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