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2 records found
  • Federal

    Weekly Poultry Slaughter

    Number of head and weight for chicken, turkey, ducks, geese and mature chicken from federally and provincially inspected slaughterhouses. Data Source: Establishments and Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division.
    Agriculture and Agri-Food Canada
    Resource Formats:
    • CSV
    • XML
    • HTML
    • JSON
  • Federal

    Pigs, Poultry

    Contained within the 4th Edition (1974) of the Atlas of Canada is a set of four maps showing the value of pig, poultry, egg and dairy farm sales by census division for 1960 to 1961. Each map is accompanied by a supplementary text providing the total value of farm sales for Canada, the provinces...
    Natural Resources Canada
    Resource Formats:
    • PDF
    • JPG
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