Proposal to transfer Health Canada's maximum level for total glycoalkaloids (TGA) in potato tubers (fresh weight) to the regulatory List of Contaminants and Other Adulterating Substances in Foods - Proposal to transfer Health Canada's maximum level for total glycoalkaloids (TGA) in potato tubers (fresh weight) to the regulatory List of Contaminants and Other Adulterating Substances in Foods
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Additional Information
Created | October 15, 2021 |
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Format | HTML |