Food-borne illness (also known as "food poisoning") happens when a person gets sick from eating food that has been contaminated with a harmful micro-organism. These micro-organisms can be bacteria, parasites or viruses.
- Publisher - Current Organization Name: Health Canada
- Licence: Open Government Licence - Canada
Data and Resources
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Food-Related IllnessesHTMLEnglish publication HTML
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Food-Related IllnessesHTMLFrench publication HTML
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