Per Capita Consumption of Meats in Canada and United States
This product provides information on the per capita consumption of meats (beef, veal, mutton/lamb, pork and poultry) in Canada and United States for a thirty-year period. Trend of Beef and Poultry consumption comparison is included.
Organization:
Government of Alberta
Issued by:
Government of Alberta
Resource Formats:
- XLSX
- HTML