List of Permitted Bleaching, Maturing or Dough Conditioning Agents (Lists of Permitted Food Additives)

List of Permitted Bleaching, Maturing or Dough Conditioning Agents (Lists of Permitted Food Additives) This List of Permitted Bleaching, Maturing or Dough Conditioning Agents sets out authorized food additives that act on flour or dough to improve dough handling properties or baking quality or colour of bakery products. 2024-09-04 Health Canada open-ouvert@tbs-sct.gc.ca Health and SafetyListPermitted BleachingMaturingDough Conditioning AgentsPermitted Food Additives List of Permitted Bleaching, Maturing or Dough Conditioning Agents (Lists of Permitted Food Additives)HTML https://www.canada.ca/en/health-canada/services/food-nutrition/food-safety/food-additives/lists-permitted/2-bleaching-maturing-dough-conditioning-agents.html List of Permitted Bleaching, Maturing or Dough Conditioning Agents (Lists of Permitted Food Additives)HTML https://www.canada.ca/fr/sante-canada/services/aliments-nutrition/salubrite-aliments/additifs-alimentaires/listes-autorises/2-blanchiment-maturation-conditionner-pates.html

This List of Permitted Bleaching, Maturing or Dough Conditioning Agents sets out authorized food additives that act on flour or dough to improve dough handling properties or baking quality or colour of bakery products.

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