Science Policy Note: Assessing Exposure from Pesticides in Food - A User's Guide
The following policy document is intended to provide guidance and information to the Pest Management Regulatory Agency (PMRA) personnel and decision-makers and to the public. This document describes the processes used by PMRA scientists, in dietary risk assessments (DRA), to quantify the level of food residue exposures to consumers of all ages.
- Publisher - Current Organization Name: Health Canada
- Licence: Open Government Licence - Canada
Data and Resources
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Science Policy Note: Assessing Exposure from Pesticides in Food - A User's GuideHTMLEnglish publication HTML
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Science Policy Note: Assessing Exposure from Pesticides in Food - A User's GuideHTMLFrench publication HTML
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