Shellfish food safety
Shellfish are nutritious foods that may be enjoyed in a variety of ways. Shellfish can have a pair of shells (bivalve) or a single shell (univalve). Canadians should be aware of some potential food safety issues associated with these foods.
- Publisher - Current Organization Name: Health Canada
- Licence: Open Government Licence - Canada
Data and Resources
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Shellfish food safetyHTMLFrench publication HTML
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