Agriculture and Agri-Food Canada

Imports of red meat and poultry products and exports of poultry products by week, product category, and country of origin/destination as declared on inspection certificates measured in kilograms.

Imports and exports of shell eggs and egg products, by week and product category measured in kilograms or dozens.

Each row in this dataset reports on the wholesale market prices (lowest, highest) on a weekly basis, of a package and grade of a specific variety of a commodity, from a given originating country and/or province or state.

Each pixel value corresponds to the difference (anomaly) between the mean “Best-Quality” Max-NDVI of the week specified (e.g. Week 18, 2000-2014) and the “Best-Quality” Max-NDVI of the same week in a specific year (e.g. Week 18, 2015). Max-NDVI anomalies < 0 indicate where weekly Max-NDVI is...

Number of head and weight for chicken, turkey, ducks, geese and mature chicken from federally and provincially inspected slaughterhouses. Data Source: Establishments and Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division.

Number of head for cattle, calves, hogs, sheep and lamb from federally inspected slaughterhouses. Data Source: Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian...

This data series represents the volumetric soil moisture (percent saturated soil) for the surface layer (<5 cm). The data is created daily and is averaged for the ISO standard week and month. The data is produced from passive microwave satellite data collected by the Soil Moisture and Ocean...