National Chemical Residue Monitoring Program and Chemistry Food Safety Oversight Program annual report 2020 to 2021
This report summarizes testing results from both the NCRMP and the fresh fruit and vegetable portion of the FSO Program in food samples collected between April 1, 2020 and March 31, 2021 (hereafter referred to as 2020/21). Over 95,000 tests for residues of veterinary drugs, pesticides, metals,...
Organization:
Canadian Food Inspection Agency
Resource Formats:
- CSV