Natural Resources Canada

In 1996, Canadian exports of cattle and beef accounted for 2.1 billion, the second single largest agricultural export product after wheat ($4.7 billion). Although 72% of the cow-calf farms are in Western Canada, Eastern Canada is still an important meat producer and represents most of the...

Dairy farming generated more than $3.9 billion in farm sales in 1997. Dairy farming is one of Canada’s most important agricultural activities, ranking first in total farm sales in Quebec, Ontario, and Nova Scotia in 1997. Most of the dairy farms in Canada are in Quebec (37%) and Ontario (33%). In...

Small farms are defined here as those with product sales of $40 000 or less before expenses are deducted, based on the value of a dollar in 1995. Small farms accounted for half (or 139 000) of all Canadian census farms in 1996. Many small farms are not making money, after subtracting operating...

Wheat is the most important economic crop in Canada. Wheat is grown commercially in all provinces except Newfoundland and Labrador, with most of the production being concentrated in the Prairie Provinces and Ontario. In 1996, production was just short of 30 million tonnes. The domestic use of...

Canada has one of the most plentiful supplies of fresh water in the world. However, this supply is not limitless, and must be shared among many users. The agriculture sector is one of many competitors for this resource: It uses about 9% of the water withdrawn in Canada. The four western provinces...

Potatoes, especially processing potatoes, have become a major Canadian commodity; the 2002 crop had a total farm value of 978.0 million Canadian dollars. In the 1999 to 2000 crop year, Canada exported 637.3 million Canadian dollars worth of frozen fries and imported 18.1 million Canadian dollars...

Canada’s greenhouse area doubled between 1991 and 2001, to about 17.9 million square metres. Flowers have traditionally been the main greenhouse commodity, accounting for more than two-thirds of greenhouse sales in 2001. However, the demand for top-quality salad makings is so great that...

Grapes, especially the best wine grapes, need mild winters and hot summers. In Canada, these conditions are found in relatively small pockets in the most southerly regions of the country. About 80% of the grapes grown in Canada are used for wine production. Canadian producers sold about 1 billion...

Large livestock farms (which includes very large livestock farms) have been expanding in the last few years. This reflects the trend throughout Canadian agriculture towards fewer, larger farms producing more food, either for Canadian tables or for export. Large livestock farms are found in most...

Large livestock farms (which includes very large livestock farms) have been expanding in the last few years. This reflects the trend throughout Canadian agriculture towards fewer, larger farms producing more food, either for Canadian tables or for export. Large livestock farms are found in most...