Public Health Agency of Canada

"Foodborne illness or injury results from the natural, accidental, or malicious contamination of foods by biological, chemical, or physical hazards. The impacts of foodborne illness may include morbidity and mortality, increased health care costs, loss of consumer confidence, economic losses, and...

Isolation means staying at home when you have a symptom of COVID-19 and it is possible that you have been exposed to the virus. By avoiding contact with other people, you help prevent the spread of disease to others in your home and your community.

If you are caring for a person who has been diagnosed with COVID-19, follow this advice to protect yourself and others in the home, as well as those in your community.

"Gram-negative bacilli commonly encountered in healthcare settings include species such as Pseudomonas aeruginosa, Acinetobacter spp. and Stenotrophomonas maltophilia, and species belonging to the Enterobacteriaceae family, such as Escherichia coli, Klebsiella pneumoniae, and Enterobacter...

"Seasonal influenza, a respiratory infection caused by the influenza virus is a significant cause of morbidity and mortality, especially in individuals who are at the extremes of age, pregnant, immune compromised, or have chronic underlying disease. Morbidity and hospitalization rates for...