Informal Request for ATI Records Previously Released

Organization: Canadian Food Inspection Agency

Year: 2024

Month: August

Request Number: A-2023-00179

Request Summary: All records regarding the use of Erythrosine (Red No. 3) within food or food products in Canada, including reference to the regulatory action taken by the State of California and the United States Food and Drug Administration

Disposition: Disclosed in part

Number of pages: 454

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This information is collected for statistical purposes and is published annually on the Government of Canada Info Source website. (www.infosource.gc.ca)

Academia: Those who are engaged in higher education and who require information for research purposes.

Business (Private Sector): Those who are employed by the private sector, including lawyers and consultants, and who require information for their business or on behalf of another individual.

Media: Those who are employed by a radio or television company, a newspaper or magazine, or any online newspaper or blog, etc., and who require information for media purposes.

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Please note To the extent possible, the institution will return the requested records in the format selected, but it may not be able to accommodate all electronic formats due to size limitations.
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