Organization: Canadian Food Inspection Agency
Year: 2020
Month: May
Request Number: A-2018-00290
Request Summary: 1) - All communications (in email, fax or paper format, or stored in any kind of electronic information system) among employees, independent contractors or executives within the Canadian Food Inspection Agency (CFIA) regarding ghee, beta-sitosterol, and/or a specific company from 1 January 2018 to 26 February 2019. 2) - All document briefing notes, internal memorandum, powerpoint or similar slide presentations, or other records created by the CFIA, its employees, its independent contractors or its executives, or received by the CFIA regarding ghee, beta-sitosterol, and/or a specific company from 1 January 2018 to 26 February 2019. 3) - All communications and documents, of the same types and date ranges referred to in #1 and #2 above, relating to the permissible content or quantity of bta-Sitosterol within butter in any form, including ghee.
Disposition: Disclosed in part
Number of pages: 3708