About this information
Search the summaries of completed Access to Information (ATI) requests to find information about ATI requests made to the Government of Canada after January 2020. If you find a summary of interest, you can request a copy of the records at no cost using the form below each summary. Requests made through this form are considered informal requests and are not subject to the same requirements as requests under the Access to Information Act (ATIA).
If you don’t find what you are looking for you can request additional government records under an institution’s control by contacting the institution’s Access to Information and Privacy Coordinator or by submitting a formal access to information request.
*All information provided will incorporate the necessary exemptions and exclusions as per the Access to Information Act and the Privacy Act.
Download datasets of the summaries of completed access to information requests.
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Found 8 record(s)
Req # A-2020-00081
Total number of senior management employees approved for all private language lessons from 2015-01-01 to 2020-08-26.Organization: Canadian Food Inspection Agency
December 2020
Req # A-2020-00122
Copy of all results conducted under the Olive Oil Food sampling study conducted by the CFIA last year.Organization: Canadian Food Inspection Agency
December 2020
Req # A-2020-00138
Information on certified seed in Canada for the variety Crop 60” for year 2020 growing season.Organization: Canadian Food Inspection Agency
December 2020
Req # A-2020-00139
Information on certified seed in Canada for 2020 growing year in Canada of the variety Dakota Trailblazer for year 2020 growing season.Organization: Canadian Food Inspection Agency
December 2020
Req # A-2020-00140
Information on certified seed 2020 growing year in Canada of the variety King Russet for year 2020 growing.Organization: Canadian Food Inspection Agency
December 2020
Req # A-2020-00021
Access to full reports (chemical residue and microbiology) for olive oil from an Olive Oil Food Sampling study conducted by the CFIA last year.Organization: Canadian Food Inspection Agency
July 2020
Req # A-2020-00027
Data for all of Canada on the number of food production workers and CFIA employees who have tested positive for COVID-19 segmented by food production establishments from March 1 to June 1, 2020.Organization: Canadian Food Inspection Agency
July 2020
Req # A-2020-00030
Data of all live imported non-domesticated wildlife species subject to CFIA permits and/or certificates required to obtain clearance to enter Canada from January 1 to December 31, 2019.Organization: Canadian Food Inspection Agency
July 2020