About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 263 record(s)
Working lunch for FPCC Council Meeting that took place in-person on 16 November.
Douglas, BrianChair and Deputy Head
Organization: Farm Products Council of Canada
Ref # H-2024-P8-001
2023-11-16
General meeting for all employees of the Corporate Management Branch.
Trépanier, ÉricAssistant Commissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2023-P08-001
2023-11-01
TP PROVIDE WORKING LUNCH FOR DIRECTOR AND MANAGERS
JARDINE, NISHIKAVETERANS OMBUDSMAN
Organization: Office of the Veterans Ombudsman
Ref # H-2024-P08-001
2023-10-03
Working lunch for FPCC Council Meeting that took place in-person on 21 September.
Douglas, BrianChair and Deputy Head
Organization: Farm Products Council of Canada
Ref # H-2024-P6-001
2023-09-21
TO PROVIDE REFRESHMENTS & LUNCH FOR MEETING TO DISCUSS STRATEGIC PLAN AND OPERATIONAL PRIORITIES
JARDINE, NISHIKAVETERANS OMBUDSMAN
Organization: Office of the Veterans Ombudsman
Ref # H-2024-P06-001
2023-09-20
Lunch and refreshments served during the Executive Committee meeting to prepare for the implementation of Bill C-13
Théberge, RaymondCommissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2023-P08-002
2023-07-05
TO PROVIDE HEALTH BREAKS TO TRAINEES
JARDINE, NISHIKAVETERANS OMBUDSMAN
Organization: Office of the Veterans Ombudsman
Ref # H-2024-P03-002
2023-06-22
Annual Meeting of Policy and Communications Branch (PCB)
Leduc, PierreAssistant Commissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2023-P3-001
2023-06-15
Meals (refreshment and lunch) provided during the Audit and Evaluation Committee meeting
Théberge, RaymondCommissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2023-P04-001
2023-06-15
Meals (lunch) provided during the Annual General Meeting for all the employees of the Office of the Commissioner of Official Languages
Théberge, RaymondCommissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2023-P04-002
2023-06-14