About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 261 record(s)
Refreshments for Council Meeting
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2018-Q4-004
2018-12-11
to 2018-12-13
Lunch Meeting as part of a Staffing Process
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2018-Q4-002
2018-12-05
Lunch Meeting as part of a Staffing Process
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2018-Q4-001
2018-12-04
Business Lunch with Classification Consultant
Marc ChamaillardDirector
Organization: Farm Products Council of Canada
Ref # H-2018-Q2-004
2018-11-08
General meeting for all employees of the Corporate Management Branch.
Trépanier, EricAssistant Commissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2018-Q3-00002
2018-11-08
Lunch and refreshments for Council Meeting
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2018-Q3-003
2018-10-30
to 2018-10-31
Strategic Plan Working Lunch
Marc ChamaillardDirector
Organization: Farm Products Council of Canada
Ref # H-2018-Q3-002
2018-10-17
Strategic Planning Session with the members of the Executive Committee
Théberge, RaymondCommissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2018-Q3-00001
2018-10-10
to 2018-10-11
Lunch provided during the Audit and Evaluation Committee meeting
Comité de vérification et d'évaluationExternal members of the Audit Committee
Organization: Office of the Commissioner of Official Languages
Ref # H-2018-Q3-00003
2018-09-28
Lunch meeting to discuss official languages with Michel Carrier, Interim Commissioner of Official Languages for New Brunswick.
Théberge, RaymondCommissioner
Organization: Office of the Commissioner of Official Languages
Ref # H-2018-Q2-00003
2018-09-27