About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 817 record(s)
Refreshments and lunch - External Audit Committee Members and CFIA Audit Committee meeting
Martin RubensteinChief, Audit and Evaluation
Organization: Canadian Food Inspection Agency
Ref # H-2024-P3-003
2023-03-30
March 2023 Board Meeting
Digby, ThomasMarch 2023 Board Meeting
Organization: Patented Medicine Prices Review Board Canada
Ref # H-2023-P12-001
2023-03-29
Meeting
Mitchell, ElenaSenior Operations Manager
Organization: Environment and Climate Change Canada
Ref # H-2024-P2-001
2023-03-28
Refreshments - Coffee chat meeting with the Vice President of the Innovation, Business and Service Development Branch
Todd CainVice President, Innovation, Business and Service Development
Organization: Canadian Food Inspection Agency
Ref # H-2024-P3-001
2023-03-21
Refreshments: Supplies for President's stakeholders and guests
Paul ReedActing Chief of Staff
Organization: Canadian Food Inspection Agency
Ref # H-2024-P1-001
2023-03-13
Sustainable Finance Action Council dinner
Geller, HilaryAssistant Deputy Minister, Strategic Policy Branch
Organization: Environment and Climate Change Canada
Ref # H-2023-P12-002
2023-03-01
Environment and Climate Change Labour Management Symposium
Zinck, MichaelAssistant Deputer Minister, Public and Indigenous Affairs and Ministerial Services Branch
Organization: Environment and Climate Change Canada
Ref # H-2023-P12-003
2023-02-28
Strategic planning session
Drainville, LindaAssistant Deputy Minister, Corporate Services and Finance Branch
Organization: Environment and Climate Change Canada
Ref # H-2023-P12-001
2023-02-23
Strategic Planning Session
Campbell, DianeAssistant Deputy Minister, Meteorological Service of Canada
Organization: Environment and Climate Change Canada
Ref # H-2023-P11-001
2023-01-24
to 2023-01-26
Deputy's reception
Paul ReedActing Chief of Staff
Organization: Canadian Food Inspection Agency
Ref # H-2023-P11-002
2023-01-19