About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 241 record(s)
Lunch and refreshments served during Departmental Audit Committee meeting
D. GosselinChief Administrator
Organization: Courts Administration Service
Ref # H-2016-Q2-000865
2015-07-21
Working dinner
F. CôtéDeputy Chief Administrator, Corporate Services
Organization: Courts Administration Service
Ref # H-2016-Q1-000864
2015-05-20
Working dinner
F. CôtéDeputy Chief Administrator, Corporate Services
Organization: Courts Administration Service
Ref # H-2016-Q1-000863
2015-05-19
Refreshments served during award ceremony for Courts Administration Service employees
D. GosselinChief Administrator
Organization: Courts Administration Service
Ref # H-2016-Q1-000862
2015-04-07
Refreshments served during Departmental Audit Committee Meeting
D. GosselinChief Administrator
Organization: Courts Administration Service
Ref # H-2016-Q1-000860
2015-03-31
Working lunch served during Departmental Audit Committee meeting
D. GosselinChief Administrator
Organization: Courts Administration Service
Ref # H-2015-Q4-000851
2014-12-05
Working dinner served to employees working overtime due to operational needs.
F. CôtéDeputy Chief Administrator, Corporate Services
Organization: Courts Administration Service
Ref # H-2015-Q4-000846
2014-12-03
Working dinner served to employees working overtime due to operational needs.
F. CôtéDeputy Chief Administrator, Corporate Services
Organization: Courts Administration Service
Ref # H-2015-Q3-000843
2014-11-04
Lunch served during a building lockdown to members of the Courts and to employees
D. GosselinChief Administrator
Organization: Courts Administration Service
Ref # H-2015-Q3-000841
2014-10-22
Working dinner served during the preparation of National Judges Committee on Information Management / Information Technology (IM/IT) and National Judges Committee on Accommodation documents
F. CôtéDeputy Chief Administrator, Corporate Services
Organization: Courts Administration Service
Ref # H-2015-Q3-000842
2014-09-17