About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 457 record(s)
Refreshment and working lunch while conducting interviews for the nomination of a new Senior Legal Counsel.
Stephen MillingtonSenior General Counsel
Organization: Canadian Radio-television and Telecommunications Commission
Ref # H-2023-P9-001
2022-11-08
Refreshment and working lunch while conducting interviews for the nomination of a new Senior Legal Counsel.
Ian ScottChairperson and Chief Executive Officer
Organization: Canadian Radio-television and Telecommunications Commission
Ref # H-2023-P9-002
2022-11-08
Regional Deputy Commissioner's Change of Command Ceremony
Hope, JasonDeputy Commissioner, Prairie Region
Organization: Correctional Service of Canada
Ref # H-2022-P11-005
2022-11-08
Refreshments for strategic planning session
Tom RosserAssistant Deputy Minister, Market and Industry Services Branch
Organization: Agriculture and Agri-Food Canada
Ref # H-2022-P10-001
2022-11-07
to 2022-11-08
Lunch and refreshments meeting with the delegation from Taiwan and Germany; and a panel on Combatting Scam Communications Forum, before the IRF and IIC conference.
Ian ScottChairperson and Chief Executive Officer
Organization: Canadian Radio-television and Telecommunications Commission
Ref # H-2023-P12-0001
2022-10-31
Learn about US perspectives and policies on key agri-env issues, seek opportunities to collaborate on pathways to sustainable agriculture, learn about new technologies and innovations and how they are supporting their agtech/cleantech ecosystems for transformation solutions.
Kim, NatashaAssistant Deputy Minister, Strategic Policy Branch
Organization: Agriculture and Agri-Food Canada
Ref # H-2022-P8-001
2022-10-24
to 2022-10-25
1) Refreshments: meeting Swedish Telecom Regulator's representatives; and 2) Working lunch: discuss opportunities and challenges in connecting remote areas to broadband networks with Swedish Telecom Regulator's representatives.
IAN SCOTTChairperson and Chief Executive Officer
Organization: Canadian Radio-television and Telecommunications Commission
Ref # H-2023-P06-0001
2022-08-19
To reinforce Canada-Japan agriculture areas of interests
Chris ForbesDeputy Minister
Organization: Agriculture and Agri-Food Canada
Ref # H-2022-P6-001
2022-06-21
To provide refreshments for the Pacific Region Correctional Training Program Graduation Ceremony to recognize and welcome the new recruits.
Nick FabianoAssistant Commissioner, Human Resources Management Sector
Organization: Correctional Service of Canada
Ref # H-2022-P2-001
2022-05-17
Refreshments: Annual meeting of Canadian Labour Relations and Employment Board Chairs
Brazeau, GinetteChairperson
Organization: Administrative Tribunals Support Service of Canada
Ref # H-2022-P2-001
2022-05-10