About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 724 record(s)
Lunch: Deputy Minister Portfolio Heads meeting
Marianne DeVitoChief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Ref # H-2020-P10-004
2019-12-05
Refreshments: Operations Branch Executive Committee meetings
Theresa IulianoVice-President, Operations
Organization: Canadian Food Inspection Agency
Ref # H-2020-P10-006
2019-12-04
to 2019-12-05
Refreshments: Supplies for the Conformity Verification Bodies face-to-face meeting
Fred GorrellVice-President, International Affairs
Organization: Canadian Food Inspection Agency
Ref # H-2021-P2-007
2019-11-21
to 2019-11-22
Refreshments: Senior Management Meeting
Moor, JonathanVice-President, Finance and Corporate Management Branch
Organization: Canada Border Services Agency
Ref # H-2020-P8-00006
2019-11-14
Lunch and refreshments: Departmental Audit Committee meeting
Joanne ButlerChief, Audit and Evaluation
Organization: Canadian Food Inspection Agency
Ref # H-2020-P9-003
2019-11-12
Refreshments: Audit and Evaluation Branch all day gathering
Joanne ButlerChief, Audit and Evaluation
Organization: Canadian Food Inspection Agency
Ref # H-2020-P9-002
2019-11-05
Refreshments: Strategic Policy Branch Town Hall
Thompson, KathyVice-President, Strategic Policy Branch
Organization: Canada Border Services Agency
Ref # H-2020-P10-00002
2019-10-25
Refreshments: Speed Mentoring
Thompson, KathyVice-President, Strategic Policy Branch
Organization: Canada Border Services Agency
Ref # H-2020-P10-00001
2019-10-09
Refreshments: Senior Management Meeting
Moor, JonathanVice-President, Finance and Corporate Management Branch
Organization: Canada Border Services Agency
Ref # H-2020-P7-00008
2019-10-08
Refreshments: Finance and Corporate Management Branch Town Hall
Moor, JonathanVice-President, Finance and Corporate Management Branch
Organization: Canada Border Services Agency
Ref # H-2020-P7-00003
2019-10-02