About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 801 record(s)
Refreshments: Supplies for President's stakeholders and guests
Marianne DeVitoChief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Ref # H-2023-P9-003
2022-11-07
Lunch and refreshments: Operations Branch Executive Committee meetings
Philippe MorelVice President Operations
Organization: Canadian Food Inspection Agency
Ref # H-2023-P9-002
2022-10-25
to 2022-10-26
Refreshments: Senior Management Committee retreat
Marianne DeVitoChief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Ref # H-2023-P9-001
2022-10-19
Refreshments: Supplies for President's stakeholders and guests
Marianne DeVitoChief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Ref # H-2023-P8-001
2022-10-18
Key Stakeholder Engagement.
Mendicino, MarcoMinister of Public Safety
Organization: Public Safety Canada
Ref # H-2022-P08-00004
2022-10-16
to 2022-10-18
Reception: All staff meeting
Robertson, JudithCommissioner
Organization: Financial Consumer Agency of Canada
Ref # H-2022-P9-002
2022-10-06
Refreshments and lunch: Supervision and Enforcement branch training and development session
Lofranco, FrankDeputy Commissioner Supervision and Enforcement
Organization: Financial Consumer Agency of Canada
Ref # H-2022-P8-001
2022-10-05
Lunch: business planning meeting
Syal, SupriyaDeputy Commissioner, Research, Policy and Education
Organization: Financial Consumer Agency of Canada
Ref # H-2022-P7-001
2022-09-28
Refreshments: Supplies for President's stakeholders and guests
Marianne DeVitoChief of Staff, Office of the President
Organization: Canadian Food Inspection Agency
Ref # H-2023-P7-001
2022-09-27
Dinner for business meeting.
Damoff, PamParlimentary Secretary
Organization: Public Safety Canada
Ref # H-2022-P08-00002
2022-09-27