Search Government Hospitality Expenses

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About this information

On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.

Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:

• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.

The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.

The information on this web site will be updated monthly, beginning July 2019.

Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.

Download datasets of the Proactive Disclosure - Hospitality Expenses.

Current Search

Report Type

Organization

Year

Total

Found 15 record(s)

Lunch provided for at the Task Force on Sustainable Tidal Energy Development in the Bay Fundy meeting

Wentzell, Doug
Regional Director General, Maritimes

Organization: Fisheries and Oceans Canada
Ref # H-2024-P10-001

$ 588.80
2024-01-15

Lunches and refreshments: Chief Digital Officer Sector Management Retreat

Brouillard, Marc
Chief Digital Officer

Organization: Fisheries and Oceans Canada
Ref # H-2023-P9-001

$ 947.04
2022-11-15
to 2022-11-17

Management Retreat - People and Culture

Balfour, Tom
Assistant Deputy Minister, People and Culture

Organization: Fisheries and Oceans Canada
Ref # H-2023-P7-002

$ 561.60
2022-10-20

Snacks and refreshments - Holiday Open House

Sargent, Timothy
Deputy Minister

Organization: Fisheries and Oceans Canada
Ref # H-2019-P10-00006

$ 833.38
2019-12-20

Refreshments - End-of-summer students program celebration

Laporte, Dominic
Assistant Deputy Minister, Human Resources and Corporate Services

Organization: Fisheries and Oceans Canada
Ref # H-2019-P6-00001

$ 507.48
2019-08-21

Baked goods for the Deputy Minister's Holiday Open House

Stringer, Kevin
Associate Deputy Minister

Organization: Fisheries and Oceans Canada
Ref # H-2018-Q4-00010

$ 665.00
2018-12-14

Reception for members of the Pacific Salmon Commission

Reid, Rebecca
Regional Director General, Pacific Region

Organization: Fisheries and Oceans Canada
Ref # H-2018-Q3-00020

$ 805.35
2018-10-22

Fisheries and Oceans Canada/Canadian Coast Guard Oceans Protection Plan Planning Session

Swerdfager, Trevor
Senior Assistant Deputy Minister, Delivery and Results (Oceans Protection Plan)

Organization: Fisheries and Oceans Canada
Ref # H-2017-Q4-00011

$ 561.00
2018-02-20
to 2018-02-21

Assorted cookies and pastries - 2017 Holiday Open House

Blewett, Catherine
Deputy Minister

Organization: Fisheries and Oceans Canada
Ref # H-2017-Q4-00002

$ 575.22
2017-12-14
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