Search Government Hospitality Expenses

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About this information

On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.

Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:

• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.

The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.

The information on this web site will be updated monthly, beginning July 2019.

Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.

Download datasets of the Proactive Disclosure - Hospitality Expenses.

Current Search

Report Type

Organization

Year

Total

Found 1164 record(s)

Lunch for the President and Commissioners during the Meeting of the Commission

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q2-00003

$ 39.90
2017-07-18

Working lunch between the President and Commissioners

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q4-00002

$ 52.63
2017-07-10

Hosting the Nepalese delegation

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q2-00002

$ 78.80
2017-06-30

Refreshments - Bulk purchase of coffee/tea/milk for the President's meetings between April 1, 2017 and March 31, 2018

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2018-Q1-00001

$ 9.50
2017-06-30
to 2017-11-21

Adminitrative assistants retreat - dîner

Stéphanie Poliquin
Vice-President, Services and Innovation Branch

Organization: Public Service Commission of Canada
Ref # H-2017-Q2-00006

$ 461.67
2017-06-06

Working lunch between the President and Commissioners on April 19, 2017

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q2-00005

$ 46.35
2017-04-19

Branch Priorities for 2017-18 and build employee engagement

Tim Pettipas
A/Senior Vice-President, Policy & Strategic Direction and Renewal Branch

Organization: Public Service Commission of Canada
Ref # H-2017-Q1-00003

$ 457.70
2017-04-11

Bulk purchase of coffee/tea/milk for the President's meetings between April 1st 2017 and March 31, 2018

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q2-00001

$ 40.69
2017-04-01
to 2018-03-31

Refreshments for the meeting with John Lloyd, Australian Public Service Commissioner and guests

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q1-00002

$ 25.62
2017-03-23

Working lunch between the Acting President and the Commissioners. Employees are required to work through the lunch hour.

Maria Tsourounakis
A/Chief of Staff

Organization: Public Service Commission of Canada
Ref # H-2017-Q1-00001

$ 53.51
2017-03-21
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