Transitional Period
Federal departments are moving their web content to Canada.ca. As a part of that process, proactive disclosure reports will become available through the Open Government portal. During this transition, if a proactive disclosure report from a specific department is not yet available on the Open Government portal please refer to Proactive disclosure by department or agency where a copy can be found. For any questions on this issue, please contact us at open-ouvert@tbs-sct.gc.ca .
Search Government Hospitality Expenses
On December 12, 2003, the Prime Minister announced a new policy on the mandatory publication of travel and hospitality expenses for selected government officials.
The rules and principles governing travel are outlined in the Policies for Ministers' Offices and in Treasury Board's Travel Directive and Special Travel Authorities. The purpose of these instruments is to provide for the reimbursement of reasonable expenses necessarily incurred during travel on government business.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Guidelines for Ministers' Offices and the Treasury Board Directive on the Management of Expenditures on Travel, Hospitality and Conferences. The objective of the policy is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated every three months, beginning on March 31, 2004.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Search Results
Reference Number: H-2018-Q4-00003
Title: Press Secretary
Name: Gareau, Laura
Organization: Fisheries and Oceans Canada
Total Amount: $37.17
Location: H2 Rotisserie and Bar in Westin Bayshore Hotel, Vancouver, British Columbia
Start Date: 2018-02-06
End Date: 2018-02-06
View detailed information about this disclosureReference Number: H-2018-Q4-00006
Title: Minister
Name: LeBlanc, Dominic
Organization: Fisheries and Oceans Canada
Total Amount: $220.36
Location: Parliamentary Restaurant, Ottawa, Ontario
Start Date: 2018-02-13
End Date: 2018-02-13
View detailed information about this disclosureReference Number: H-2018-Q4-00011
Title: Senior Assistant Deputy Minister, Delivery and Results (Oceans Protection Plan)
Name: Swerdfager, Trevor
Organization: Fisheries and Oceans Canada
Total Amount: $561.00
Location: Albert at Bay hotel food services, Ottawa, Ontario
Start Date: 2018-02-20
End Date: 2018-02-21
View detailed information about this disclosureReference Number: H-2018-Q4-00007
Title: Other Expenses
Name: Minister's Office / Bureau du ministre, ~
Organization: Fisheries and Oceans Canada
Total Amount: $130.93
Location: Imperial Coffee, Ottawa, Ontario
Start Date: 2018-01-16
End Date: 2018-01-16
View detailed information about this disclosureReference Number: H-2018-Q4-00008
Title: Assistant Deputy Minister, Ecosystems and Fisheries Management Operations
Name: Morel, Philippe
Organization: Fisheries and Oceans Canada
Total Amount: $142.00
Location: Biscotti, Chelsea, Quebec
Start Date: 2018-01-19
End Date: 2018-01-19
View detailed information about this disclosureReference Number: H-2016-Q4-00003
Title: Regional Director General, Maritimes
Name: Knight, Morley
Organization: Fisheries and Oceans Canada
Total Amount: $69.52
Location: Chadwick Food Services, Dartmouth, Nova Scotia
Start Date: 2017-12-06
End Date: 2017-12-06
View detailed information about this disclosureReference Number: H-2018-Q4-00001
Title: Deputy Minister
Name: Blewett, Catherine
Organization: Fisheries and Oceans Canada
Total Amount: $232.50
Location: Corner Kitchen, Ottawa, Ontario
Start Date: 2017-12-14
End Date: 2017-12-14
View detailed information about this disclosureReference Number: H-2018-Q4-00002
Title: Deputy Minister
Name: Blewett, Catherine
Organization: Fisheries and Oceans Canada
Total Amount: $575.22
Location: Rideau Bakery, Ottawa, Ontario
Start Date: 2017-12-14
End Date: 2017-12-14
View detailed information about this disclosureReference Number: H-2018-Q4-00004
Title: Parliamentary Secretary's Assistant and Policy Advisor
Name: Hughes, Vincent
Organization: Fisheries and Oceans Canada
Total Amount: $143.79
Location: Gabriel Pizza, Ottawa, Ontario
Start Date: 2017-12-04
End Date: 2017-12-04
View detailed information about this disclosureReference Number: H-2018-Q4-00005
Title: Assistant Deputy Minister, Human Resources and Corporate Services
Name: Laporte, Dominic
Organization: Fisheries and Oceans Canada
Total Amount: $484.10
Location: ByTown Catering, Ottawa, Ontario
Start Date: 2017-12-14
End Date: 2017-12-14
View detailed information about this disclosurePagination
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