Transitional Period

Federal departments are moving their web content to Canada.ca. As a part of that process, proactive disclosure reports will become available through the Open Government portal.  During this transition, if a proactive disclosure report from a specific department is not yet available on the Open Government portal please refer to Proactive disclosure by department or agency where a copy can be found.  For any questions on this issue, please contact us at open-ouvert@tbs-sct.gc.ca .

Search Government Hospitality Expenses

On December 12, 2003, the Prime Minister announced a new policy on the mandatory publication of travel and hospitality expenses for selected government officials.

The rules and principles governing travel are outlined in the Policies for Ministers' Offices and in Treasury Board's Travel Directive and Special Travel Authorities. The purpose of these instruments is to provide for the reimbursement of reasonable expenses necessarily incurred during travel on government business.

The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Guidelines for Ministers' Offices and the Treasury Board Directive on the Management of Expenditures on Travel, Hospitality and Conferences. The objective of the policy is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.

The information on this web site will be updated every three months, beginning on March 31, 2004.

Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.

Download datasets of the Proactive Disclosure - Hospitality Expenses.

Search Results

Displaying 1 - 10 of 118

Reference Number: H-2018-Q4-00003

Title: Press Secretary

Name: Gareau, Laura

Organization: Fisheries and Oceans Canada

Total Amount: $37.17

Location: H2 Rotisserie and Bar in Westin Bayshore Hotel, Vancouver, British Columbia

Start Date: 2018-02-06

End Date: 2018-02-06

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Reference Number: H-2018-Q4-00006

Title: Minister

Name: LeBlanc, Dominic

Organization: Fisheries and Oceans Canada

Total Amount: $220.36

Location: Parliamentary Restaurant, Ottawa, Ontario

Start Date: 2018-02-13

End Date: 2018-02-13

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Reference Number: H-2018-Q4-00011

Title: Senior Assistant Deputy Minister, Delivery and Results (Oceans Protection Plan)

Name: Swerdfager, Trevor

Organization: Fisheries and Oceans Canada

Total Amount: $561.00

Location: Albert at Bay hotel food services, Ottawa, Ontario

Start Date: 2018-02-20

End Date: 2018-02-21

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Reference Number: H-2018-Q4-00007

Title: Other Expenses

Name: Minister's Office / Bureau du ministre, ~

Organization: Fisheries and Oceans Canada

Total Amount: $130.93

Location: Imperial Coffee, Ottawa, Ontario

Start Date: 2018-01-16

End Date: 2018-01-16

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Reference Number: H-2018-Q4-00008

Title: Assistant Deputy Minister, Ecosystems and Fisheries Management Operations

Name: Morel, Philippe

Organization: Fisheries and Oceans Canada

Total Amount: $142.00

Location: Biscotti, Chelsea, Quebec

Start Date: 2018-01-19

End Date: 2018-01-19

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Reference Number: H-2016-Q4-00003

Title: Regional Director General, Maritimes

Name: Knight, Morley

Organization: Fisheries and Oceans Canada

Total Amount: $69.52

Location: Chadwick Food Services, Dartmouth, Nova Scotia

Start Date: 2017-12-06

End Date: 2017-12-06

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Reference Number: H-2018-Q4-00001

Title: Deputy Minister

Name: Blewett, Catherine

Organization: Fisheries and Oceans Canada

Total Amount: $232.50

Location: Corner Kitchen, Ottawa, Ontario

Start Date: 2017-12-14

End Date: 2017-12-14

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Reference Number: H-2018-Q4-00002

Title: Deputy Minister

Name: Blewett, Catherine

Organization: Fisheries and Oceans Canada

Total Amount: $575.22

Location: Rideau Bakery, Ottawa, Ontario

Start Date: 2017-12-14

End Date: 2017-12-14

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Reference Number: H-2018-Q4-00004

Title: Parliamentary Secretary's Assistant and Policy Advisor

Name: Hughes, Vincent

Organization: Fisheries and Oceans Canada

Total Amount: $143.79

Location: Gabriel Pizza, Ottawa, Ontario

Start Date: 2017-12-04

End Date: 2017-12-04

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Reference Number: H-2018-Q4-00005

Title: Assistant Deputy Minister, Human Resources and Corporate Services

Name: Laporte, Dominic

Organization: Fisheries and Oceans Canada

Total Amount: $484.10

Location: ByTown Catering, Ottawa, Ontario

Start Date: 2017-12-14

End Date: 2017-12-14

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