Flour exposure, sensitization and respiratory health among Alberta bakers
Contains research data collected in support of a study investigating whether, under the conditions found in Alberta’s bakeries, health effects were present that could be attributed to exposure to sensitizers found in flour and other products used in baking.
Made available by the Government of Alberta
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- Publisher - Current Organization Name: Government of Alberta
- Licence: Open Government Licence - Alberta
Data and Resources
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Flour exposure, sensitization and respiratory health among Alberta bakersXLSXEnglish dataset XLSX
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Original metadata (https://open.alberta.ca/opendata)HTMLEnglish website HTML
Contact Information
Electronic Mail Address: OHSFutures@gov.ab.ca