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Meteorological Observations describe datasets that contain information about weather and climate conditions as available on the City-Pages of the Environment Canada WeatherOffice.gc.ca web site. These pages contain information about current weather conditions and past climate including...

​100% of the 787 samples of dried coconut tested for bacterial pathogens and indicators were satisfactory.

​Over 99.9% of the 1762 samples of ready-to-eat dried powdered spices tested for bacterial pathogens and indicators were satisfactory.

This polygon outlines the basic area included in the survey counts. This area is the best approximation of the mudflat that can be surveyed from shore and is exposed at tide tide height of 3.5 m, based on tidal predictions at Point Atkinson, British Columbia.

This line outlines the basic survey route included in the survey counts. This route is the best access to areas that can be surveyed from shore.

Citation information for scientific articles published since 2012 co-authored by Agriculture and Agri-Food Canada (AAFC) researchers.

The main objectives of the 2020 CFP were to: collect data and assess the compliance of infant foods to Canadian standards for residues of pesticides, veterinary drugs and metals/elements collect data on aflatoxin M1 levels in yogurt/yogurt beverages and pudding Previous years have analyzed...

The main objective of this targeted survey was to generate information on the presence and levels of non-permitted colours in red palm oils available on the Canadian retail market. Colours are added to foods to compensate for the natural colour loss due to processing, to achieve a uniform product...

​4331 samples of ready-to-eat meat were tested for bacterial pathogens and indicators. 99.7% of the samples were satisfactory.

​Over 99.9% of the 5206 samples of pasteurized cheese tested for bacterial pathogens and indicators were satisfactory.