Canadian Establishments Approved List for Export

Canadian Establishments Approved List for Export The purpose of the Fish, Seafood and Production Division is to develop and promote appropriate product and process standards that contribute to the achievement of acceptable quality, safety and identity of fish and seafood products, and to provide reasonable assurance of compliance with these standards. 2022-02-23 Canadian Food Inspection Agency cfia.openagency-agenceouverte.acia@canada.ca Health and SafetysafetyQMPHACCPstandardsproceduresqualityidentity Canadian Establishments Approved List for ExportCSV https://inspection.gc.ca/eng/1547232222906/1547232382997?download=csv Canadian Establishments Approved List for ExportCSV https://inspection.gc.ca/fra/1547232222906/1547232382997?download=csv

The purpose of the Fish, Seafood and Production Division is to develop and promote appropriate product and process standards that contribute to the achievement of acceptable quality, safety and identity of fish and seafood products, and to provide reasonable assurance of compliance with these standards.

  • Publisher - Current Organization Name: Canadian Food Inspection Agency
  • Publisher - Organization Section Name: Policy and Programs
  • Licence: Open Government Licence - Canada

Data and Resources

Similar records