Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Fresh Baby Leafy Vegetables - April 1, 2018 to March 31, 2021

Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Fresh Baby Leafy Vegetables - April 1, 2018 to March 31, 2021 ​A targeted survey tested 3172 samples of baby leafy vegetables for the presence of the pathogens Listeria monocytogenes, Salmonella species, and E. coli O157. Over 99.5% of the samples tested were found to be satisfactory. When necessary, the CFIA conducted appropriate follow-up activities. No product recalls were required. 2022-08-16 Canadian Food Inspection Agency cfia.openagency-agenceouverte.acia@inspection.gc.ca Science and TechnologyCanadian Food Inspection AgencyFood safetyBaby leafy vegetablesFood microbiologyTargeted surveyRetailPrevalenceCanadaPathogenL. monocytogenesSalmonella spp.E. coli O157Generic E. coli Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and Indicators in Fresh Baby Leafy Vegetables - April 1, 2018 to March 31, 2021CSV https://open.canada.ca/data/dataset/ae3ef4b6-c432-4560-b85e-f0ddc1b0091d/resource/269dee2d-29f4-48bb-9ba8-36127196e8f8/download/cfia_acia-1258_2018-2021_final_ts_report_-_bacterial_pathogens_and_indicators_in_fresh_baby_leaf.csv

​A targeted survey tested 3172 samples of baby leafy vegetables for the presence of the pathogens Listeria monocytogenes, Salmonella species, and E. coli O157. Over 99.5% of the samples tested were found to be satisfactory. When necessary, the CFIA conducted appropriate follow-up activities. No product recalls were required.

  • Publisher - Current Organization Name: Canadian Food Inspection Agency
  • Publisher - Organization Section Name: Science
  • Licence: Open Government Licence - Canada

Data and Resources

Similar records