CFIA-Undeclared Allergens and Gluten in Valentine’s Day-Themed Candy and Chocolate Products - 2018-2019

CFIA-Undeclared Allergens and Gluten in Valentine’s Day-Themed Candy and Chocolate Products - 2018-2019 ​The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared allergens and gluten in Valentine’s Day-themed candy and chocolate products. Of the 345 samples tested, 10 were found to contain undeclared gluten or allergens such as beta-lactoglobulin (BLG), peanut, almond and hazelnut. A single candy product containing gluten and 1 chocolate product containing both hazelnut and almond were deemed to represent a health risk and were recalled. 2022-04-13 Canadian Food Inspection Agency cfia.openagency-agenceouverte.acia@canada.ca Information and CommunicationsGlutenValentine's dayCandyChocolate productsAllergen CFIA-Undeclared Allergens and Gluten in Valentine’s Day-Themed Candy and Chocolate Products - 2018-2019CSV https://open.canada.ca/data/dataset/cc64bc1f-542d-44e5-a209-c801c2c2c67d/resource/48befb4e-5510-4fc3-95cc-9ff3dc41c0e1/download/cfia_acia-1184-v1-open_data_for_2018-2019_undeclared_allergens_and_gluten_in_valentine_s_day-the.csv

​The main objective of this survey was to obtain baseline information regarding the presence and levels of undeclared allergens and gluten in Valentine’s Day-themed candy and chocolate products. Of the 345 samples tested, 10 were found to contain undeclared gluten or allergens such as beta-lactoglobulin (BLG), peanut, almond and hazelnut. A single candy product containing gluten and 1 chocolate product containing both hazelnut and almond were deemed to represent a health risk and were recalled.

  • Publisher - Current Organization Name: Canadian Food Inspection Agency
  • Publisher - Organization Section Name: Science
  • Licence: Open Government Licence - Canada

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