Agriculture and Agri-Food Canada

4 datasets found
  • Open Data

    Weekly Poultry Slaughter

    Number of head and weight for chicken, turkey, ducks, geese and mature chicken from federally and provincially inspected slaughterhouses. Data Source: Establishments and Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division.
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • CSV
    • XML
    • HTML
    • JSON
  • Open Data

    Association Members

    This resource lists the number of members for each animal or breed association by province from 1999 where numbers are available. The numbers for each year are entered in the spring of the following year. Data Source: Canadian Livestock Records Corporation and/or Breed Associations as compiled by...
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • CSV
    • XML
    • HTML
  • Open Data

    Monthly Red Meat Slaughter

    Number of head for cattle, calves, hogs, sheep and lamb from federally and provincially inspected slaughterhouses. Data Source: Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which...
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • CSV
    • XML
    • HTML
    • JSON
  • Open Data

    Weekly Red Meat Slaughter

    Number of head for cattle, calves, hogs, sheep and lamb from federally inspected slaughterhouses. Data Source: Federally Inspected Slaughter: Canadian Food Inspection Agency as compiled by Agriculture and Agri-Food Canada, Animal Industry Division, except cattle and calves which is the Canadian...
    Organization:
    Agriculture and Agri-Food Canada
    Resource Formats:
    • CSV
    • XML
    • HTML
    • JSON