Completed Access to Information Requests

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About this information

Search the summaries of completed Access to Information (ATI) requests to find information about ATI requests made to the Government of Canada after January 2020. If you find a summary of interest, you can request a copy of the records at no cost using the form below each summary. Requests made through this form are considered informal requests and are not subject to the same requirements as requests under the Access to Information Act (ATIA). For additional information, please see the “About Access to Information Requests” webpage.

If you don’t find what you are looking for you can request additional government records under an institution’s control by contacting the institution’s Access to Information and Privacy Coordinator or by submitting a formal access to information request.

*All information provided will incorporate the necessary exemptions and exclusions as per the Access to Information Act and the Privacy Act.

Download datasets of the summaries of completed access to information requests.

Current Search

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Found 66 record(s)

Req # A-2018-00272

Documentation and correspondence related to the case regarding "Les Cuisines Gaspésiennes de Matane Ltée".

Organization: Canadian Food Inspection Agency

18256 page(s)
May 2022

Req # A-2019-00018

Information related to the discovery of GM Wheat in southern Alberta, including the GM Wheat 2018 Incident Report, the Plant Event Binder, and the Plant Event 2018 Communications Overview Binder.

Organization: Canadian Food Inspection Agency

1012 page(s)
May 2022

Req # A-2020-00111

Information regarding the September 11, 2020 CFIA prosecution bulletin, related to the nature of the infractions identified through the CFIA's investigation regarding the allegation, investigation, and charges laid against Hylife Foods Inc. and Hylife Foods LP related to the September 18, 2018 incident.

Organization: Canadian Food Inspection Agency

170 page(s)
May 2022

Req # A-2021-00147

All meeting summaries, reports, briefing notes, memos, placemats, and decks prepared about the New Brunswick Cluster of Neurological Syndrome of Unknown Cause from January 1, 2021 to the December 6, 2021.

Organization: Canadian Food Inspection Agency

93 page(s)
May 2022

Req # A-2021-00156

All weekly summary reports and spreadsheets from the Fearman's Slaughterhouse (Burlington) from January 1, 2020 to January 6, 2022, including the plant's Standard Operating Procedures.

Organization: Canadian Food Inspection Agency

304 page(s)
May 2022

Req # A-2021-00172

Documentation regarding the long-term potato wart management plan and briefing notes related to the decision to restrict movement of potatoes from PEI.

Organization: Canadian Food Inspection Agency

230 page(s)
May 2022

Req # A-2021-00177

Import permits of primates for the purposes of research from January 1, 2020 to December 31, 2021.

Organization: Canadian Food Inspection Agency

277 page(s)
May 2022

Req # A-2021-00197

Correspondence between the CFIA representative(s) and PepsiCo Canada ULC regarding the product "Croque Nature - Recette Originale," [Harvest Crunch - Original] file 103676.

Organization: Canadian Food Inspection Agency

25 page(s)
May 2022

Req # A-2021-00203

All training material given to CFIA Inspection staff related to the new developed Standard Inspection Process (SIP).

Organization: Canadian Food Inspection Agency

817 page(s)
May 2022

Req # A-2021-00205

All applications for permits for the import of susceptible aquatic animals to use as bait that were received from January 1, 2019 until March 9, 2022.

Organization: Canadian Food Inspection Agency

809 page(s)
May 2022
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