About this information
On June 21, 2019, Bill C-58 (An Act to amend the Access to Information Act and the Privacy Act and to make consequential amendments to other Acts) received royal assent.
Consequently, amendments to the Access to Information Act require institutions across the government to proactively publish a wide range of information, including the proactive publication of hospitality expense information of senior officers or employees as described below:
• Hospitality expense information must be published in electronic form within 30 days after the end of the month in which expenses incurred were reimbursed.
The Government of Canada extends hospitality in accordance with the rules and principles outlined in the Policies for Ministers' Offices and the Treasury Board Directive on Travel, Hospitality, Conference and Event Expenditures. The objective of these instruments is to ensure that hospitality is extended in an economical and affordable way when it facilitates government business or is considered desirable as a matter of courtesy and protocol.
The information on this web site will be updated monthly, beginning July 2019.
Please note that information that would normally be withheld under the Access to Information Act or the Privacy Act does not appear on this web site.
Download datasets of the Proactive Disclosure - Hospitality Expenses.
Current Search
Report Type
Organization
Year
Total
Found 554 record(s)
Lunch: Management Team Planning Session - Implementation of 2019-2022 Strategic Plan
Douglas, BrianChairman
Organization: Farm Products Council of Canada
Ref # H-2019-P4-002
2019-07-15
Lunch and refreshments: Briefing session with new Commissioner designate
Liedtke, WernerAssistant Commissioner Corporate Services and Chief Financial Officer
Organization: Financial Consumer Agency of Canada
Ref # H-2019-P4-1920000118
2019-07-15
Refreshments: Staff Unveiling Activity for the 2019-2022 Strategic Plan
Douglas, BrianChairman
Organization: Farm Products Council of Canada
Ref # H-2019-P4-001
2019-07-09
National Public Service Week (NPSW) 2019 BBQ
Douglas, BrianChairman
Organization: Farm Products Council of Canada
Ref # H-2019-P3-002
2019-06-19
Business Lunch with New Vice-Chair as part of the Orientation Session
Douglas, BrianChairman
Organization: Farm Products Council of Canada
Ref # H-2019-P3-001
2019-06-18
Refreshments: Council Meeting
Douglas, BrianChairman
Organization: Farm Products Council of Canada
Ref # H-2019-P4-003
2019-06-11
Breakfast, Refreshments and Lunch for Board Meeting - Halifax, Nova Scotia
Mitchell LevineChairperson
Organization: Patented Medicine Prices Review Board Canada
Ref # H-2020-Q1-00001
2019-05-28
Lunch and refreshments for Meeting with the Canadian Poultry and Egg Processors Council (CPEPC) as part of the Council Meeting
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2019-Q1-007
2019-05-15
Lunch and Refreshments for Meeting with the Canadian Beef Cattle Check-Off Agency as part of the Council Meeting
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2019-Q1-006
2019-05-14
Lunch as part of the Burnbrea Farm Visit
Brian DouglasChairman
Organization: Farm Products Council of Canada
Ref # H-2019-Q1-005
2019-05-10
to 2018-05-10