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The Canada Energy Regulator produces a table showing conditions from projects approved since 2010. This table lists conditions by company and by specific approval number. It also shows the current status of each condition. The conditions dataset is updated daily. This dataset is used in the...

T1 Filing Compliance is a Canada Revenue Agency (CRA) publication, which presents data about returns that were filed late or on time. The returns are grouped by demographic, geographic, and economic characteristics.

Guidance, Forms, Templates

This data summarizes forest management activities that occur in Ontario’s Crown forests each year. Forest management activities in each management unit are planned and approved through forest management plans. Each year, forest managers report on the activities conducted in a management unit. The...

Every year, the Ministry of the Environment Conservation and Parks publicly releases the Environmental Compliance Report on the Ontario Data Catalogue. In Ontario, all facilities with regulated wastewater discharges or air emissions under the Ontario Water Resources Act and the Environmental...

This collection of interactive web maps shows issued construction permits and manure management plans required under the Livestock Manure and Mortalities Management Regulation (LMMMR) in Manitoba. This web mapping application provides information about livestock manure management in Manitoba....

Canada’s first overall tax gap report brings together all previously published tax gap components with updated estimates and key findings up to tax year 2018.

T1 Filing Compliance is a Canada Revenue Agency (CRA) publication, which presents data about returns that were filed late or on time. The returns are grouped by demographic, geographic, and economic characteristics.

Canada regularly inspects registrants that sell or distribute pest control products. These registrants are usually companies that own the pesticide registrations. Every year, PMRA inspect about 10% of companies. Inspections usually take 4 to 8 weeks; an additional 4 weeks may be needed if samples...

Food colours are routinely added to foods and beverages for a variety of reasons, including to compensate for the loss of natural colour caused by processing conditions, and to meet consumer expectations by making the food more appealing and appetizing by enhancing the colour or making it more...