Canadian Food Inspection Agency

21 datasets found
  • Open Data

    Food microbiology - Targeted surveys - Final report - Bacterial Pathogens and...

    We tested 910 samples of pasteurized goat, sheep, and water buffalo milk cheese for the presence of certain strains of Salmonella, Listeria, Staphylococcus, and E. coli. Almost all (99.8%) of the samples tested were found to be satisfactory. Overall, our survey results indicate that pasteurized...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food microbiology - Targeted surveys - Final report - Bacterial Pathogens and...

    ​A total of 699 samples of pasteurized goat, sheep, and water buffalo milk were tested for the presence of Salmonella and Listeria monocytogenes, as well as bacterial indicators. Salmonella and Listeria monocytogenes were not found in any of the samples. The CFIA conducted appropriate follow-up...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in ...

    ​​A targeted survey analyzed 58 samples of flavoured butter for the bacterial pathogens Listeria monocytogenes (L. monocytogenes), Salmonella species (spp.), Staphylococcus aureus (S. aureus) and generic Escherichia coli (E. coli). All samples tested were free of bacterial pathogens.
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in ...

    ​A targeted survey analyzed 60 samples of kombucha for bacterial pathogens. All samples were tested for Salmonella, Escherichia coli O157 (E. coli O157), Bacillus cereus (B. cereus), Staphylococcus aureus (S. aureus) and generic Escherichia coli (E. coli). All samples were found to be free of...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and...

    ​A 3-year targeted survey analysed 556 samples of plant-based cheese alternatives for the presence of the pathogens Salmonella species, Listeria monocytogenes, and Staphylococcus aureus. All samples were also tested for generic Escherichia coli. Overall, the survey results indicate that...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and...

    A 3-year targeted survey analysed 891 samples of plant-based milk alternatives for the presence of the pathogens Salmonella species and Listeria monocytogenes. All samples were also tested for total coliforms and Aerobic Colony Count. Overall, the survey results indicate that plant-based milk...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food microbiology – Targeted surveys – Final report - Bacterial Pathogens and...

    ​A 3-year targeted survey analysed 714 samples of plant-based ice cream alternatives for the presence of the pathogens Salmonella species and Listeria monocytogenes. All samples were also tested for total coliforms and Aerobic Colony Count. Overall, the survey results indicate that plant-based...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and...

    ​A targeted survey analysed 584 samples of frozen raw coconut meat for the presence of Listeria monocytogenes, Salmonella species, Escherichia coli (E. coli) O157, generic E. coli and Aerobic Colony Count. Almost all (99.8%) of the samples tested were found to be free of pathogenic bacteria. The...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in ...

    ​​A targeted survey on bacterial pathogens in raw milk cheese analyzed 2,009 samples for Escherichia coli (E. coli) O157. Of the 2,009 samples, 1,723 samples were tested for generic E. coli, Salmonella species (spp.), Staphylococcus aureus (S. aureus) and Listeria monocytogenes (L....
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Microbiological Survey of Wheat Flour Sold at Retail in Canada, 2018-2019

    ​Following two O121 Shiga Toxin-Producing Escherichia coli (STEC) outbreaks linked to wheat flour, this study was conducted to gain baseline information on the occurrence of bacterial pathogens and levels of indicator organisms in wheat flour in Canada. A total of 347 pre-packaged wheat flour...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in ...

    ​​A targeted survey analyzed 1186 samples of dairy ice cream for the presence of Listeria monocytogenes (L. monocytogenes) and Aerobic Colony Count (ACC). Additionally, of the 1186 samples, 387 were tested for Salmonella species (Salmonella spp.) and total coliforms. L. monocytogenes and...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and...

    ​​A targeted survey analyzed 2595 samples of frozen fruits and vegetables for smoothies for the presence of Listeria monocytogenes (L. monocytogenes) and generic Escherichia coli (E. coli). Additionally, of the 2595 samples, 1800 were tested for Salmonella species (Salmonella spp.) and E. coli...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV
  • Open Data

    Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens and...

    ​​A targeted survey analyzed 318 samples of oats for the presence of Salmonella species, Escherichia coli (E. coli) O157 and Bacillus cereus. Additionally, of the 318 samples, 120 were tested for Clostridium perfringens, Staphylococcus aureus and generic E. coli. The other 198 samples were tested...
    Organization:
    Canadian Food Inspection Agency
    Resource Formats:
    • CSV