Natural Resources Canada

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps of Canada. Following those of British and French origin, the next most numerous groups in 1951 were those of German (619,995); Ukrainian (395,043); Scandinavian (283,024); Netherlands (264,267);...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a plate consisting of six condensed maps which show the principle religious denominations of the people living in Canada. The 1951 Census of Canada enumerated the religious denomination of which each person was either a member or...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a plate consisting of four condensed maps that show urban populations of the people living in Canada. The two maps at the top of this plate show the night-time distribution of population, circa 1956 for Metropolitan Toronto and...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map consisting of two condensed maps showing the distribution of rural population according to the 1951 census of Canada. The term 'rural population' embraces all persons residing outside the census metropolitan areas and cities,...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows 14 condensed maps including large scale selected areas, and smaller scaled maps of Canada. The six maps in the top left portion of this plate illustrate the number of pelts taken in the 1950/1951 furring season by...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map showing general distribution in nine condensed maps of the certain species of East Coast fish, mollusks, crustaceans, and indicates the areas of greatest catches and amounts taken for most species. These maps are based...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a plate showing general distribution in eight condensed maps of the certain species of West Coast fish, mollusks, crustaceans, and indicates the areas of greatest catches and amounts taken for most species. These maps are based...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows three condensed maps and four graphs representing various forestry and woodworking processes as well as the correlating statistics for Canada. The first map on this plate shows the locations of sash, door and...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows condensed maps of distributed sawmills in Canada, circa 1951. There are two main maps, one displaying the Western provinces of Canada, and the other southern Ontario, and Eastern provinces. In the Western...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows the location of pulp mills, paper mills, and mills that produce both pulp and paper. Mills are represented by proportional disc symbols which indicate the 1951 annual mill capacity. The maps are accompanied by...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps and the distribution of primary farm animals, circa 1951. The maps show cows for milk, beef cattle, swine, sheep, hens/chickens, and horses. Each map is accompanied by a pie chart showing the...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps for the distribution of areas seeded in wheat and barley for harvesting circa 1951. Therefore, in the case of wheat, the areas include those seeded in the fall of 1950 as well as those seeded in...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six compact maps illustrating the distribution of areas seeded in oats, mixed grain, rye, flax for seed, corn for grain, and soybeans for harvesting circa 1951. Therefore, in the case of rye, the areas include...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows seven condensed maps showing the distribution of areas devoted to growing fodder, hay, corn for silage, sugar beets, potatoes, vegetable crops, orchards, and tobacco circa 1951. The hay map includes all cultivated...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps illustrating the occurrence of important characteristics of farms. The two maps at the top show the distribution of part-time farms and occupied farms. Each of these two maps is accompanied by a...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps illustrating the division of Canada into agricultural regions based on the percentage of total gross farm revenue obtained from a particular source in 1951. The four primary divisions were made...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows two condensed maps of the distribution of the agricultural labour force as of the 1951 census. The labour force engaged in agriculture includes farmers; stock raisers; farm managers and foremen; farm labourers; the...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows six condensed maps illustrating the distribution of: slaughtering and meat packing plants; wheat flour mills and grain elevators; creameries, cheese factories, combined butter and cheese factories, concentrated...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows the group of mining and metallurgical industries which supplied basic iron and steel products for further manufacture or assembly, circa 1955. Iron ore produced in Canada has been classified into three categories:...

Contained within the 3rd Edition (1957) of the Atlas of Canada is a map that shows four condensed maps of non-ferrous metal mines, including refineries, smelters and reduction works that were in production or coming into production in Eastern Canada circa 1955. As production figures for...